This quintessentially Australian fragrance exudes the stunning palate of Christmas Bush with essential notes of fresh flora and fauna, such as clove leaf, fir needle and leafy green notes, juxtaposed with woody musk and sweet jasmine to finish.
Top Notes: Fir Needle, Leafy Green
Middle Notes: Clove Leaf, Jasmine
Base Notes: Patchouli, Eucalyptus
A subtle and breezy summer blend of muguet and fresh pineapple, with a hint of jasmine, lilac, honeysuckle and rosewood.
Top Notes: Pineapple, Rosewood
Middle Notes: Muguet, Lilac
Base Notes: Honeysuckle, Jasmine
This dessert favourite smells good enough to eat with tangy lemon, lime and bergamot top notes, creamy middle notes of buttermilk, coconut and heliotrope, all whisked well on a base of hazelnut and vanilla.